Bento
“LUNCH & DINNER BOX”
(LUNCH SERVED FROM 11 A.M. – 3:30 P.M.)
YOUR CHOICE OF TWO (2) ITEMS FROM THE FOLLOWING ENTREES (SERVED W/ CALIFORNIA ROLL, SPRING MIX SALAD, SOUP, RICE)
LUNCH 12.95 | DINNER 15.95
1. CALIFORNIA ROLL
(IMITATION CRAB, AVOCADO, SESAME SEEDS)
2. CHICKEN TERIYAKI
(GRILLED CHICKEN W/ TERIYAKI SAUCE, SESAME SEEDS)
3. SPICY CHICKEN TERIYAKI
(GRILLED CHICKEN W/ SPICY TERIYAKI SAUCE)
4. MIX TEMPURA
(LIGHTLY BATTERED SHRIMP & VEGETABLES)
5. SESAME CHICKEN
(LIGHTLY BREADED CHICKEN W/ SESAME SAUCE, SESAME SEEDS)
6. CHICKEN KATSU
(LIGHTLY BATTERED CHICKEN W/ KATSU SAUCE)
7. TONKATSU (PORK)
(LIGHTLY BATTERED PORK LOIN W/ KATSU SAUCE)
8. SUNOMONO
(CUCUMBER SALAD)
9. AGE-DASHI TOFU
(DEEP FRIED TOFU W/ TEMPURA SAUCE)
10. WAKAME SALAD
(SEAWEED SALAD)
11. INARI SUSHI
(TOFU SKIN STUFFED W/ SUSHI RICE)
12. EDAMAME
(STEAMED GREEN SOY BEANS)
13. TEMPURA VEGETABLES
(LIGHTLY BATTERED VEGETABLES)
14. SHRIMP TEMPURA
(ALL SHRIMP + $1.50)
15. TERIYAKI NEW YORK STEAK
(GRILLED USDA CHOICE STEAK W/ TERIYAKI SAUCE, SESAME SEEDS + $1.50)
16. SALMON TERIYAKI
(GRILLED SALMON W/ TERIYAKI SAUCE + $1.50)
17. SABA SHIOYAKI
(GRILLED MACKEREL W/ SALT & LEMON + $1.50)
18. TUNA SASHIMI
(RAW TUNA SLICES + $1.50)
19. SUSHI NIGIRI
(CHEF’S CHOICE OF DAILY FRESH SUSHI SERVED NIGIRI STYLE + $1.50)
20. SALMON SASHIMI
(RAW SALMON SLICES + $1.50)
21. ALBACORE SASHIMI
(RAW ALBACORE SLICES + $1.50)
22. HAMACHI SASHIMI
(RAW YELLOWTAIL SLICES + $1.50)